The Biosphere
1.1 Physical Geography
1.2 Primary Production
The diversity of organisms
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Biodiversity through time
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Humans and biodiversity
4.1 Human Dispersal
4.2 Livestock Breeds
4.3 FAO Diet Classes
4.4 Population Density
4.5 Wilderness
4.6 Vertebrate Extinctions
4.7 Threatened Mammals
4.8 Critically Endangered Mammals and Birds
4.9 Threatened Bird Density
Terrestrial biodiversity
5.1 Photosynthetic Activity
5.2 Global Land Cover
5.3 Vascular Plant Family Diversity
5.4 Country Level Biodiversity
5.5 Flowering Plant Family Diversity
5.6 Vertebrate Diversity
5.7 Current Forest Distribution
5.8 Non-forest Terrestrial Ecosystems
5.9 Potential Cloud Forest Distribution
Marine biodiversity
6.1 Reef Hotspots
6.2 Shark Diversity
6.3Marine Turtle Diversity
6.4 Mangrove Diversity
6.5 Seagrass Diversity
6.6 Coral Diversity
6.7 Marine Fisheries Catches & Discards
Freshwater biodiversity
7.1Diversity of Freshwater Fishes
7.2 Inland water Fish diversity
7.3 Freshwater Molluscs
7.4 Freshwater Crustaceans
7.5 Priority Basins
Responding to change
8.1 World Protected Areas
8.2 Centres of Plant Diversity
8.3 Amphibian Hotspots
8.4 Endemic Bird Areas
8.5 Marine Protected Areas
8.6 International Protected Areas
The Biosphere